HS’s advice: Top 10 of the best Chinese restaurant in Ho Chi Minh city

Are you a devotee of Chinese cuisine? Are you feeling tired of the usual dishes? Check out one of the top 15 best Chinese restaurants in Ho Chi Minh City below. The latest 2024 list compiled by Housing Saigon is based on feedback from customers via the Google Maps platform.

1. Crytal Jade Palace

Crystal Jade Palace, the renowned Cantonese restaurant awarded with Michelin stars, made its debut in Vietnam 20 years ago, embodying unwavering commitment to quality and profound respect for traditional Chinese cuisine.

The exquisite Cantonese dishes at Crystal Jade Palace are meticulously crafted by renowned chefs using premium ingredients. Here, you will indulge in the culinary delights of Cantonese cuisine amidst an elegant atmosphere that seamlessly blends traditional Chinese culture with modern, innovative details.

2. Dim Tu Tac

Dim Tu Tac is a Chinese cuisine restaurant chain in Ho Chi Minh City. The name reflects the founders’ desire to establish the restaurant as a destination for diverse and authentic culinary experiences. Dim Tu Tac is not only known for its Dim Sum and Cantonese cuisine but also offers many distinctive features. The dishes at this restaurant undergo unique cooking processes, which is why each dish here is always beloved by diners.

3. Ocean Palace

Ocean Palace, located in District 1, is a bustling dim sum restaurant and a familiar haunt for food connoisseurs visiting Saigon. The restaurant boasts an elegant design with silver and white tones prevailing throughout. With a spacious dining area accommodating approximately 300 guests, it’s suitable for parties, events, or birthdays.

Ocean Palace serves a menu featuring exquisite Chinese dishes, among which the renowned Cantonese dim sum deserves a special mention. Indulge in the delectable dim sum with fillings made from succulent and flavorful scallops. Additionally, there are plenty of other enticing dim sum dishes awaiting your taste buds.

4. Ngan Dinh Restaurant

Located on the 5th floor of the Windsor Plaza Hotel, Ngan Dinh Restaurant offers an authentic and exquisite taste of Cantonese cuisine, recognized by numerous international awards. The restaurant provides a range of dining spaces suitable for both intimate gatherings and large events, including 9 VIP rooms accommodating up to 10 guests each.

5. Chang Kang Kung – The best Chinese restaurant in Ho Chi Minh city

Ah, behold, fellow gastronomes! Prepare to embark on a culinary odyssey like no other at Chang Kang Kung, a haven for aficionados of the delicate art of steaming seafood. Nestled in the vibrant enclave of Saigon’s Chinatown, this culinary gem shines as a beacon of Hong Kong-style steamed perfection.

For eons, Chang Kang Kung has graced discerning palates with its exquisite fare, where the alchemy of steam ensures that every morsel retains its celestial essence. Picture succulent seafood delicately cocooned in clouds of aromatic vapor, preserving not just flavor, but a symphony of vital nutrients – calcium, phosphorus, potassium – ensuring both pleasure and nourishment in every bite.

Step through its hallowed doors, and be seduced by the tantalizing scents that dance upon the air, promising an epicurean journey of unparalleled delight. But fear not, dear epicures, for amidst the allure of flavor lies a steadfast commitment to culinary excellence and the well-being of its patrons. So, surrender your senses to the allure of Chang Kang Kung’s steamed wonders, and let your taste buds revel in a symphony of flavors, all while basking in the glow of gastronomic enlightenment!

6. San Fu Lou

Step into the realm of San Fu Lou, where the vibrant flavors of Guangdong cuisine await to tantalize your taste buds! This culinary haven is more than just a restaurant; it’s a celebration of Chinese gastronomic artistry that will transport you to the bustling streets of Guangdong. Prepare to be swept away by the exquisite fusion of traditional Chinese charm and contemporary elegance that graces every corner of this establishment. As you take your seat, let the aroma of culinary mastery fill the air, promising a feast fit for royalty.

At San Fu Lou, health and flavor go hand in hand. Here, each dish is crafted with precision and care, ensuring a harmony of taste and well-being. Say goodbye to heavy oils and greases, and hello to a culinary experience that nourishes both body and soul. Embark on a journey of epicurean delight as you sample the highlights of the menu: from the delicate dance of flavors in the Phoenix Steamed Buns to the irresistible allure of the XO sauce-infused scallop dumplings, each bite is a revelation.

7. Crystal Jade Kitchen

Crystal Jade Kitchen, the flavors of Guangdong, China, comes to life in a symphony of taste and tradition! This esteemed chain of Chinese restaurants is renowned for its culinary prowess, seamlessly blending classic and contemporary influences into every dish.

But wait, there’s more! Crystal Jade Kitchen isn’t content with just satisfying your taste buds – they’re on a mission to preserve the rich cultural heritage of the East, one delicious meal at a time. It’s like taking a culinary journey through time and space, with each bite a step closer to enlightenment.

Picture this: you walk through the doors and are greeted by a mesmerizing blend of Eastern motifs, bathed in the soft glow of warm lighting and accented by the earthy tones of wood – a feast for the senses before you even take a seat. It’s like stepping into a hidden oasis of elegance and refinement, right in the heart of the city.

8. Tung Garden

Tung Garden Chinese Restaurant is likened to a Dimsum world that captivates many diners, making them forget the way back. The delectable dishes here are all crafted by the skilled hands of chefs from Hong Kong, each with over 30 years of experience in the culinary arts. Rest assured, the Dimsum offerings at Tung Garden will satisfy even the most discerning customers.

9. Hotpot expert – Hong Kong hotpot

True to its name, Hot Pot Expert offers a wide variety of delicious options, especially unique and enticing Chinese dishes. You can choose a pot of spicy and flavorful seafood hot pot, combining the rich spiciness of Sichuan pepper with the sweet taste of fresh seafood; a nourishing and refreshing herbal hot pot made from a broth simmered with bone marrow, snow fungus, pear, and almond water, creating a sweet and refreshing flavor; or the renowned Sichuan hot pot, famous for its spicy broth enriched with various peppercorns, chili peppers, and spices, resulting in a fragrant and tongue-tingling soup that diners find irresistible.

10. Shang Garden

Shang Garden combines the classical beauty of the East with the elegance of the West, creating a luxurious and cozy atmosphere suitable for meetings with partners, colleagues, and warm family gatherings. The restaurant also offers a variety of delicious and enticing Chinese dishes.

Ms. Phuong Phan, a regular customer of the restaurant, commented:

“I often dine here every weekend. The Dimsum is delicious and affordable, and the BK roasted duck costs around 700k for a whole duck, including two dishes prepared with its skin rolled with sauce, which is crispy, hot, fragrant, and delicious. The roasted bone marrow is also seasoned with salt. Dimsum dishes with shrimp are very crispy.

My first meal here was in the evening after Tet around the 8th or 9th day of the lunar new year, where I had the Prosperity Salad and roasted duck with barbecued pork. I ate a lot, so I couldn’t remember everything. They serve dimsum in the morning with reasonable prices and good service. In the evening, if you order dishes other than dimsum, the prices are higher, but the roasted duck is very delicious.”

11. HAO YU Grilled Fish

Hao Yu is poised to become the go-to Chinese restaurant for aficionados of the spicy Sichuan specialty. It’s a place where enthusiasts shouldn’t miss out. It’s the pioneer in crafting and innovating numerous authentic Chinese recipes, enhancing the flavors of dishes to be richer and more unique for diners to enjoy.

The chefs at Hao Yu aren’t just experienced professionals; they are also native Chinese, deeply rooted in their culinary heritage. Therefore, they possess profound foundational knowledge and wield expert cooking techniques. Consequently, the dishes they serve are sure to leave customers impressed and satisfied.

12. Yu Shang Lou

Yu Shang Lou is renowned as a Chinese restaurant specializing in Cantonese cuisine and other Chinese dishes. It is known for its unique, flavorful, and authentic dishes. With a cozy and private atmosphere, diners can experience the true essence of the cuisine.

Moreover, guests can enjoy evening performances while savoring delicious dishes. And once you’re at this Chinese restaurant, no one can resist the allure of Dimsum.

With a menu featuring up to 200 dishes ranging from affordable to upscale, anyone can explore the uniqueness of Chinese cuisine at Yu Shang Lou. Furthermore, all dishes are guaranteed to be safe, carefully selected from fresh seafood and premium ingredients.

13. Spice World Hotpot Vietnam

If you’re craving spicy hot pot and don’t know where to go, don’t hesitate to visit Spice World Hotpot Vietnam – a Chinese restaurant located in District 5. Here, you’ll find a variety of authentic Chinese spicy hot pots such as Snow Goose Collagen Hotpot, Xuan Kong Hotpot, and others.

All of these hot pots are seasoned with a variety of rare and precious herbs by the restaurant. They are especially simmered or boiled for 48 hours before being served to guests. Therefore, all dishes become even more enticing, stimulating the taste buds, and notably beneficial for health.

14. Uncle Chen’s Rib Porridge – 陈叔叔排骨粥

Arriving in Saigon with a fresh perspective, yet Uncle Chen’s Rib Porridge, a Chinese restaurant, is still warmly welcomed by diners. True to its name, the most famous dish here is the pork rib porridge, offering 21 different diverse flavors.

All are delicately sweet, with the porridge grains having just the right amount of softness, while the pork ribs are tender and succulent without being tough. Cooked in clay pots, the porridge remains hot and preserves its full flavor until the last spoonful. Just visit this Chinese restaurant and taste the porridge once, and you’ll find it hard to forget.

Chinese culinary culture is incredibly rich and diverse, with each region having its own distinctive characteristics. Chinese restaurants serve as a testament to this diversity. They are places where we can enjoy a variety of dishes meticulously combining aroma, color, flavor, and presentation.

With the Chinese restaurants compiled by Housing Saigon above, it is hoped that everyone will find a favorite dining spot to experience with family and friends.